Category: Fruit
Dried cherries are simply fresh cherries that have been dehydrated to remove most of their moisture content. This process results in a chewy and slightly shriveled fruit with a concentrated sweet and tart flavor. Dried cherries can be enjoyed on their own as a snack, added to baked goods, salads, trail mix, or used as a topping for yogurt or oatmeal. They are a versatile ingredient that can add a burst of flavor to a variety of dishes.
Flavor Profiles:
- Sweet
- Tart
- Fruity
What goes with Dried Cherries:
- Walnuts – Their buttery and slightly sweet flavor complements the tartness of dried cherries, and their crunchy texture provides a good contrast.
- Chocolate – The sweetness of chocolate, especially dark chocolate, balances the tartness of dried cherries, making for a delicious and indulgent combination.
- Oats – Oats have a nutty and mildly sweet flavor that complements the tartness of dried cherries, creating a delicious and satisfying taste experience.
- Honey – Honey’s sweetness and floral notes balance the tartness and natural sweetness of dried cherries, creating a harmonious flavor combination.
- Cheese – The saltiness and creaminess of cheese, particularly soft cheeses like brie or goat cheese, contrast well with the sweet-tart flavor of dried cherries.
- Grains – Grains like oatmeal, quinoa, or farro provide a neutral base that allows the flavor of dried cherries to shine, while also adding some texture.
- Poultry – The slight sweetness of dried cherries pairs well with poultry, especially when used in stuffing or as a glaze, adding depth of flavor and moisture.
- Almonds – Almonds and dried cherries naturally pair well together because of their complementary flavors and textures, with the sweet and tart taste of cherries balancing the rich and buttery flavor of almonds.
- Coconut Oil – Coconut oil’s rich, tropical flavor complements the tart sweetness of dried cherries, creating a delightful taste experience.
- Dark Chocolate – Dark chocolate’s rich, bitter flavor complements the sweet-tart taste of dried cherries, creating a delightful contrast in each bite.
- Goat Cheese – Goat cheese and dried cherries pair well together because the creamy, tangy flavor of the goat cheese complements the sweet-tart taste of the dried cherries.
- Arugula – Arugula’s peppery flavor balances the sweetness of dried cherries, creating a harmonious combination in salads and other dishes.
- Balsamic Vinaigrette – The sweet-tart flavor of balsamic vinaigrette complements the sweetness of dried cherries, while also providing a contrast that enhances their individual tastes.