Category: Fruit
Lime juice is a tart and tangy liquid that is extracted from limes, a small green citrus fruit. It is commonly used as a flavoring agent in cooking and baking, as well as a popular ingredient in cocktails and beverages. Lime juice is known for its refreshing and citrusy flavor, which can add a bright and zesty kick to a variety of dishes and drinks. It is often used to enhance the flavor of seafood, salads, marinades, and dressings. Lime juice can be freshly squeezed from limes or purchased in bottled form.
Flavor Profiles:
- Tart
- Citrus
- Acidic
What goes with Lime Juice:
- Sugar –
- Honey – Honey pairs well with lime juice because the sweetness of the honey balances out the tartness of the lime juice, creating a harmonious flavor profile.
- Cheese – The tangy acidity of lime juice complements the rich creaminess of cheese.
- Garlic – Garlic pairs well with lime juice because the tangy acidity of the lime complements the pungent and savory flavors of the garlic.
- Olive Oil – Olive oil pairs well with lime juice because the citrusy acidity of the lime complements the rich, fruity flavor of the oil.
- Cayenne Pepper – Cayenne pepper pairs well with lime juice because the heat of the pepper complements the tangy acidity of the lime.
- Coconut Milk – Coconut milk pairs well with lime juice because the creamy richness of the coconut milk complements the bright acidity of the lime juice.
- Onions – Onions pair well with lime juice because the acidity of the lime enhances the natural sweetness and flavor of the onions.
- Cumin – Cumin pairs well with lime juice because the earthy and warm flavors of cumin complement the bright and tangy acidity of lime juice.
- Cilantro – Cilantro pairs well with lime juice because the citrusy acidity of the lime enhances the fresh, herbaceous flavor of the cilantro.
- Bread – Bread pairs well with lime juice because the tangy acidity of the lime enhances the flavors of the bread.
- Bell Peppers – The tangy acidity of lime juice complements the sweet and slightly bitter flavor of bell peppers.
- Grilled Chicken – The lime juice helps tenderize the chicken and adds a refreshing taste.
- Onion –
- Ginger – Ginger pairs well with lime juice because the spicy and earthy flavors of ginger complement the bright and tangy acidity of lime juice.
- Seafood – The acidity in lime juice can help to break down proteins, making it a great addition to ceviche or other raw seafood dishes. It also adds a bright, refreshing flavor that complements grilled or steamed seafood.
- Salt – Salt pairs well with lime juice because it enhances the citrusy flavor and balances out the acidity.
- Pepper – Pepper pairs well with lime juice because the spiciness of the pepper complements the tartness of the lime, creating a balanced and flavorful combination.
- Avocado – The creamy texture and mild flavor of avocado provide a great contrast to the acidity of lime juice. This combination is often used in guacamole or as a topping for tacos or salads.
- Mint Leaves – Mint leaves pair well with lime juice because the refreshing and citrusy flavors complement each other perfectly.
- Green Food Coloring –
- Tomato –
- Berries – The tartness of lime juice enhances the natural sweetness of berries, making for a delicious addition to fruit salads, smoothies, or desserts.
- Tortillas – Tortillas pair well with lime juice because the acidity of the lime enhances the flavors of the tortillas, creating a balanced and refreshing combination.
- Chili Powder – Chili powder pairs well with lime juice because the spicy heat of the chili powder complements the tangy acidity of the lime juice, creating a balanced and flavorful combination.
- Garlic Powder – Garlic powder pairs well with lime juice because the savory and earthy flavor of garlic complements the tangy and citrusy taste of lime.
- Onion Powder – Onion powder pairs well with lime juice because the savory and slightly sweet flavor of the onion powder complements the tangy and citrusy taste of the lime juice.
- Simple Syrup – Simple syrup pairs well with lime juice because it adds a touch of sweetness to balance out the tartness of the citrus.
- Club Soda – Club Soda pairs well with Lime Juice because the effervescence of the soda complements the tartness of the lime juice, creating a refreshing and balanced drink.
- Chili Flakes – Chili flakes pairs well with lime juice because the heat from the chili flakes complements the tangy and citrusy flavor of the lime juice.
- Ceviche – The lime juice ‘cooks’ the fish, giving it a unique texture and taste.
- Red Chili Flakes – The spiciness of red chili flakes complements the tangy acidity of lime juice, creating a balanced and flavorful combination.
- Water –
- Toppings Of Choice (Such As Avocado, Salsa, And Cilantro) – The fresh and zesty flavor of lime juice complements the creamy, tangy, and herbaceous toppings of choice.
- Tequila – Tequila pairs well with lime juice because the citrusy acidity of the lime enhances the agave flavors in the tequila.
- Triple Sec – Triple Sec pairs well with lime juice because the sweetness of the liqueur balances out the tartness of the citrus, creating a harmonious and refreshing flavor combination.
- Lime Wedge – Lime wedge pairs well with lime juice because it enhances the citrus flavor and adds a fresh, tangy element to the drink.
- Spicy Shrimp – The lime juice helps cool down the spiciness and enhances the shrimp’s flavor.
- Cabbage Slaw – Cabbage slaw pairs well with lime juice because the acidity of the lime enhances the flavors of the cabbage and adds a bright, refreshing contrast to the dish.
- Tequila And Salt – Creates a classic margarita drink, with the sour lime juice balanced by the sweetness of triple sec and the salt contrasting and enhancing the flavors.
- Coriander And Chili – Lime juice, coriander, and chili are a classic combination in many Mexican and Southeast Asian dishes. The acidity of the lime juice helps to balance the heat of the chili, while the herbal notes of the coriander add freshness and depth of flavor.
- Agave Nectar –