What Pairs Well With Pear And Gorgonzola?

Picture of a Pear And Gorgonzola

Category: Fruit

Pear and Gorgonzola is a dish that typically consists of sliced ripe pears paired with creamy Gorgonzola cheese. The combination of sweet and juicy pears with the tangy and savory Gorgonzola creates a delicious contrast of flavors. This dish is often served as a salad with mixed greens, nuts, and a vinaigrette dressing, or as a topping for pizza or bruschetta. It is a popular appetizer or light meal option that is both refreshing and satisfying.

Flavor Profiles:

  • Savory
  • Sweet

What goes with Pear And Gorgonzola:

  • WalnutsThe crunchy texture and earthy flavor of walnuts complement the soft and tangy texture of gorgonzola and the sweetness of pears.
  • HoneyThe sweetness of honey enhances the flavors of pears and gorgonzola, creating a delicious and indulgent combination.
  • Mixed GreensThe slight bitterness of mixed greens provides a good contrast to the sweetness of pears and the strong flavor of gorgonzola.
  • Balsamic VinegarThe sweet and tangy flavor of balsamic vinegar enhances the flavors of pears and gorgonzola, creating a well-rounded and balanced dish.
  • ProsciuttoThe saltiness and delicate flavor of prosciutto pairs well with the sweetness of pears and the strong flavor of gorgonzola, adding a savory element to the dish.
  • Balsamic GlazeThe sweet and tangy balsamic glaze enhances the flavors of both pears and gorgonzola, creating a harmonious and delicious pairing.