Category: Meat
Bourbon BBQ Ribs are a popular dish made with pork ribs that have been slow-cooked and marinated in a sauce made with bourbon whiskey, barbecue sauce, and various spices. The ribs are typically grilled or smoked to perfection, resulting in tender, juicy meat with a sweet and smoky flavor. Bourbon BBQ Ribs are often served with additional barbecue sauce on the side and are a favorite at summer cookouts and barbecues.
Flavor Profiles:
- Savory
- Sweet
- Smoky
- Spicy
What goes with Bourbon Bbq Ribs:
- Cornbread – Cornbread’s sweet and slightly crumbly texture provides a nice contrast to the savory and saucy ribs.
- Coleslaw – The cool, creamy, and tangy coleslaw helps balance the rich and heavy ribs.
- Baked Beans – The smoky and slightly sweet flavor of baked beans complements the bourbon BBQ sauce on the ribs.
- Grilled Vegetables – Grilled vegetables, such as bell peppers, zucchini, and onions, add a fresh and healthy element to the meal, and their charred and slightly sweet flavor complements the ribs.
- Potato Salad – The creamy and starchy potato salad pairs well with the bold flavors of the bourbon BBQ ribs.
- Macaroni And Cheese –
- Grilled Pineapple – The sweet and smoky flavors of grilled pineapple pair well with the bourbon BBQ sauce, adding a nice, refreshing contrast to the rich and savory ribs.