Tag: 1 tablespoon baking powder

Category: Leavening Baking powder is a leavening agent commonly used in baking to help baked goods rise and become light and fluffy. It is a white, powdery substance made from a combination of baking soda, cream of tartar, and sometimes cornstarch. When mixed with liquid and an acidic ingredient, such as vinegar or buttermilk, baking…